Noreen's Kitchen

INGREDIENTS

1/2 cup whole milk
1/4 cup heavy cream or half and half
1 cup ice cubes
1 Tablespoon Torani Butter Pecan Syrup
1 Tablespoon Torani Chocolate Malt Syrup
1 Tablespoon Torani Caramel Syrup

Topping
Whipped cream
Caramel topping
Chocolate syrup

Crushed pecans

STEP BY STEP INSTRUCTIONS

Place all ingredients into a drink mixer or blender carafe and blend until smooth.

Top with whipped cream, chocolate and caramel sauce and sprinkle with chopped pecans!

ENJOY!

Click to Print Recipe!

Torani Iced Turtle Frappe

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WELCOME TO MY KITCHEN! I COOK REAL FOOD FOR REAL PEOPLE LIKE YOUR MOM OR YOUR GRANDMA DID BECAUSE THAT IS HOW I LEARNED FROM MY PASTRY CHEF MOM AND FANTASTIC, OLD WORLD GRANDMOTHERS!IF YOU ARE HERE FOR THE FIRST TIME, I INVITE YOU TO HAVE A LOOK AROUND AND EXPLORE SOME OF MY QUICK, EASY TO UNDERSTAND AND DELICIOUS RECIPES! COME SPEND SOME TIME WITH ME AND MY FAMILY LEARNING HOW TO COOK, PURE, WHOLESOME FOOD! I HOPE YOU TRY THESE RECIPES AND I HOPE YOU LOVE THEM! HAPPY EATING!

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Hi! I'm Noreen, wife, mother of two amazing, almost grown, daughters, content creator, cook, baker and sister in Christ. Welcome to my Kitchen! I hope you stick around, enjoy the recipes and share them with those you love!