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WELCOME TO MY KITCHEN! I COOK REAL FOOD FOR REAL PEOPLE LIKE YOUR MOM OR YOUR GRANDMA DID BECAUSE THAT IS HOW I LEARNED FROM MY PASTRY CHEF MOM AND FANTASTIC, OLD WORLD GRANDMOTHERS!IF YOU ARE HERE  FOR THE FIRST TIME, I INVITE YOU TO HAVE A LOOK AROUND AND EXPLORE SOME OF MY QUICK, EASY TO UNDERSTAND AND DELICIOUS RECIPES!  COME SPEND SOME TIME WITH ME AND MY FAMILY LEARNING HOW TO COOK, PURE, WHOLESOME FOOD! I HOPE YOU TRY THESE RECIPES AND I HOPE YOU LOVE THEM!  HAPPY EATING!

Noreen's Kitchen

Salt Free Creole Seasoning

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Hi!  I'm Noreen, wife, mother of two amazing, almost grown, daughters, content creator, cook, baker and sister in Christ. Welcome to my Kitchen!   I hope you stick around, enjoy the recipes and share them with those you love!

INGREDIENTS​​​

4 tablespoons sweet paprika
2 tablespoons garlic powder
2 tablespoons onion powder
2 tablespoons oregano
2 tablespoons basil
2 tablespoons marjoram
2 tablespoons parsley
1 tablespoon thyme
1 tablespoon black pepper
1 tablespoon cayenne pepper


STEP BY STEP INSTRUCTIONS​​​​​


Combine all ingredients in a jar.  Seal the lid and give it a good shake.

Perfect for seasoning jambalaya, gumbo or even sprinkled into scrambled eggs or anything you love to give a kick to!
​                                                                           ENJOY!

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