Ingredients
2 pounds ground chicken 1/2 to 3/4 cup of Panko bread crumb 1 tablespoon of your favorite chicken seasoning | 2 tablespoons olive oil 1 tablespoon vegetable oil for frying Cheese slices of your choice Your favorite burger fixins |
Step by Step Instructions
Preheat oven to 375 degrees
Heat a large iron skillet on the stove over medium high heat.
Mix chicken, bread crumb, olive oil and seasoning together until they are well blended.
Divide meat into 6 portions and form into patties.
Pour vegetable oil into the skillet to coat the bottom evenly.
Place as many patties in the skillet as will fit without touching. Cook the burgers in batches if necessary.
Cook patties for 4 minutes per side. Flipping when they are nicely browned.
Remove from pan and cook remaining patties if necessary.
Place all the patties in the skillet and place in the hot oven for 10 minutes. This will ensure they are cooked all the way through.
Remove from oven and top each burger with your favorite cheese and serve with your favorite burger fixins!
Enjoy!
Iron Skillet
chicken Burgers
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WELCOME TO MY KITCHEN! I COOK REAL FOOD FOR REAL PEOPLE LIKE YOUR MOM OR YOUR GRANDMA DID BECAUSE THAT IS HOW I LEARNED FROM MY PASTRY CHEF MOM AND FANTASTIC, OLD WORLD GRANDMOTHERS!IF YOU ARE HERE FOR THE FIRST TIME, I INVITE YOU TO HAVE A LOOK AROUND AND EXPLORE SOME OF MY QUICK, EASY TO UNDERSTAND AND DELICIOUS RECIPES! COME SPEND SOME TIME WITH ME AND MY FAMILY LEARNING HOW TO COOK, PURE, WHOLESOME FOOD! I HOPE YOU TRY THESE RECIPES AND I HOPE YOU LOVE THEM! HAPPY EATING!
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